Menu
Traditional and homemade dishes from Dutch cuisineAt The Pantry, you can experience the taste of Dutch cuisine. We serve fresh, homemade dishes based on traditional recipes. Enjoy a truly Dutch lunch or dinner in a homely atmosphere. Taste our Dutch wine from the Gelderse Achterhoek. Cheers with one of our local (special) beers. After dinner, enjoy an authentic Dutch gin or liqueur.. View our menu here.
Menus

Menu 1
Dutch Delight menu
25,95
Appetizer
Pea soup with rye bread and cat bacon
Main course
Combination of hutspot, kale, and sauerkraut mash served with a smoked sausage or a meatball
Dessert
Vlaflip (vanilla custard with yoghurt and fruit syrup)
🌿vegetarian option available

Menu 2
Grandmother’s kitchen menu
29,95
Appetizer
3 Goat cheese croquettes on a bed of lettuce with honey mustard dressing
Main course
Casserole with cauliflower, ground beef, onions, curry, Old Amsterdam cheese and mashed potatoes
Dessert
Poffertjes (Mini pancakes) with butter and powdered sugar
🌿 vegetarian possible

Menu 3
Amsterdam honor menu
32,95
Appetizer
Trio of Dutch sausages served with bread, Amsterdam pickles and mustard
Main course
Savoury beef and onion stew served with red cabbage and mashed potatoes
Dessert
Chocoduo with eggnog
(chocolate mousse and ice cream)

Menu 4
Volendam Fish menu
34,95
Appetizer
3 Dutch shrimp croquettes with a cocktail sauce
Main course
Sea bass steamed with fresh green herbs and served with mashed potatoes and seasonal vegetables
Dessert
Caramel waffle ice cream with a little Caramel waffle and whipped cream

Menu 5
The Full Pantry Experience
42,50
Appetizer
Pea soup with rye bread and bacon + 1 salted herring with onions and pickles + 2 bitterballen (beef croquettes)
Main course
Combination of hutspot, kale, cauliflower, and sauerkraut mash served with smoked sausage and a meatball
Dessert
Vlaflip (vanilla custard with yoghurt and fruit syrup) and Poffertjes.
Menu à la carte
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Cold appetizers
1. Bread with herb butter 4.75
2. Dutch shrimp cocktail 12.50
3. Smoked eel on toast 11.50
(2 pieces)
4. Sal ted herringwith onions and pickles 9.50
(2 pieces)
5. Combination of fish 14.50
(smoked eel, Dutch shrimp and Salted herring)
6. Trio of Dutch sausages 9.75
(with bread, Amsterdam pickles, and coarse mustard)
Hot appetizers
7. XXL starter 14.25
(Pea soup, bitterballen, and herring)
8. Tomato soup 5.95
9. Pea soup 6.95
(with rye bread and smoked bacon)
10. Bitterballen 6.95
(6x with coarse Zaanse mustard, also available in a vegetarian version)
11. Goat cheese croquettes 6.95
(3x with salad and honey mustard sauce)
(extra 2.15)
12. Dutch shrimp croquettes 7.95
(3x with a cocktail sauce)
(extra 2.35)
Meat dishes
13. Dutch Steak 22.00
(200 grams, with sautéed mushrooms, onions, fries and seasonal vegetables)
14. Chicken satay 19.95
(200 grams, Dutch-Indonesian style with atjar, prawn crackers, fried onions, fries and salad)
15. Traditional Dutch Ham 23.00
(450 grams, with a honey mustard sauce, fries and salad)
16. Pickled pork rib 19.95
(with fries and salad)
Fish dishes
17. Sea bass steamed with fresh green herbs 21.50
(with mashed potatoes and vegetable mix)
18. Salmon served with a lobster sauce 21.50
(with mashed potatoes and vegetable mix)
Vegetarian dishes
19. Hutspot 16.50
(mashed potatoes mixed with carrots and onions served with applesauce, picalilly and pickels)
20. Kale mash 16.50
(mashed potatoes with kale, served with applesauce, picalilly and pickels)
21. Cauliflower mash 16.50
(mashed potatoes with cauliflower, served with applesauce, picalilly and pickels)
22. Combination of hutspot, kale, and cauliflower mash 16.50
(served with apple sauce, picalilly and pickels)
23. Casserole 16.50
(leeks, onions, curry, Old Amsterdam cheese and mashed potatoes)
24. Cheese fondue 18.00
(with bread, raw vegetables and a salad)
25. Gratinated goat cheese salad 17.50
(with apple, honey, walnuts and bread)
Traditional Dutch dishes
26. XXL combination of hutspot, kale, cauliflower, and sauerkraut mash 24.95
(with a smoked sausage and a meatball)
27. Combination of hutspot, kale, and sauerkraut mash 17.75
(served with a smoked sausage or meatball)
28. Sauerkraut mash with bacon bits 17.75
(served with a smoked sausage or meatball)
29. Cauliflower mash 17.75
(served with a smoked sausage or meatball)
30. Hutspot with stewed beef 17.75
(mashed potatoes mixed with carrots, onions and stewed beef, served with a smoked sausage or meatball)
31. Kale mash 17.75
(served with a smoked sausage or meatball)
32. Beef hachee 18.25
(braised beef with red cabbage and mashed potatoes)
33. Casserole 18.25
(cauliflower, minced meat, onions, curry, Old Amsterdam cheese and mashed potatoes)
34. Capuchins 18.25
(Marrowfat peas with bacon, pickles, piccalilli, onions and applesauce)
Desserts
35. Vlaflip 5.25
(vanilla custard with yoghurt and fruit syrup)
36. Boerenjongens ice cream with whipped cream 7.50
(vanille ice with raisins soaked in rum)
37. Apple pie with whipped cream 7.50
(ice cream 1.95 extra)
38. Poffertjes (Mini pancakes) with butter and powdered sugar 6.95
39. Caramel waffle ice cream 7.50
(with a caramel wafer and whipped cream)
40. Chocoduo with advocaat 7.95
(chocolate mousse and ice cream)
41. Grandma’s cookie jar 8.25
(with 2 liqueurs and Dutch cookie assortment)
42. Special coffee 7.95
(Irish-Whisky, French-Grand Marnier, Italian-Amaretto, Spanish-Tia Maria, Baileys)
43. Jenever 5.25
(Young, old, Korenwijn)
